Posted by: Epicurean on: October 31, 2010
If you’re stuck in a drifting boat with a tiger, be grateful for little luxuries. Life of Pi by Yann Martel Lord who would have thought it? I never suspected. It was a secret held from me: Norweigan cuisine was the best in the world! These biscuits were amazingly good. They were savoury and delicate [...]
Posted by: Epicurean on: January 1, 2010
It tasted warm and animal, if my memory is right. It’s hard to remember first impressions.
